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nutriÇÃo, perder peso, dieta dos pontos, dieta, dieta dimagrante, depurativa, dieta south beach, dieta equilibrada, dieta de proteínas, dieta hipocalorica, para diabéticos, dieta mediterrânea, proteína, da sopa, hiposodica, obesidade infantil, alimentar, da usp, tipo sanguineo, engordar, tipo sanguíneo, emagrecer, balanceada, proteínas, carboidrato, das frutas, pontos, rica, carboidratos, atkins, tabela, emagrecimento, hipercalorica, nutricao, cetogenica, macrobiótica, cardapio, alimentacao, desintoxicante, ganho de massa, pacientes, sanduíche, diabético, tratamento, abacaxi

 Portugues

 nutriÇÃo, perder peso, dieta dos pontos, dieta mediterrânea
    

 NUTRITION:

 Personal Diet

After an evaluation and considering the individual needs of each client, our nutritional advisor will elaborate a program involving suggestions and goals to be achieved during the closed watching process. Besides that, an orientation will be given regarding to the procedures of the new daily live at home or at work to assure the good performance of the program.

Appointment

From the first appointment, an evaluation will be taken place to check the individual need of a more specific program considering:
• lost of weight
• orientation for the control high cholesterol , hipper tension and diabetes;
• practical of physical activity
• nutritional orientation  for: infants, pregnancy and elderly.

Frequency

The frequency of the appointments will depend on the previously taken goals and on the individual need of each client. It can be weekly, fortnightly or monthly.

Menus

Balanced, individual or family menus will be developed with personalized recipes, always respecting habits and food preferences. The menus are prepared according to the station of the year: SPRING, SUMMER, FALL AND WINTER.

Kids


Exclusively for kids, the nutribalance elaborates personalized menus considering the period of the year: SCHOOL or VACATION.


Market list

To assist the program, we can elaborate a market list for purchases in agreement with the personalized menus.

Orientations of Preparation and Conservation

This is a service related the orientation regarding to the preparation of lights recipes,  keeping the nutritious value, cleaning food, freezing and  food storage, correct way of conserving food inside the refrigerator, among other information of high importance for the good eating habit.

 Nutritional Assistance

We offer service by the NUTRI•BALANCE for COMPANIES, RESTAURANTS and ACADEMIES.

Write to Ana Paola.
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